i was put in charge of thanksgiving dinner this year and i'm so excited. I think i covered the basics:
so i had to assemble all the ingredients just to see what i was working with.
oh my heavens that looks good, I had to take a few bites. look at the cream to jelly ratio. perfect
Aunt Edna said it looked a mess so we organized it. look at it now. oh my....
culinary excellence that makes Chef Ramsay look like a hobo. Hopefully someone else eats those Jos Louis though.